Hello, hello, hope you all had a glorious long weekend! Bakerella’s newest creation (Mini Maple Pancake Muffins,) inspired me to start off this abbreviated week with a food post. Miniature versions of things are automatically a thousand times cuter, and food is no exception. Check out the delicious-looking recipes for a few tiny treats, below:
fluffy, golden-brown popovers flavored with parmesan, provolone, and chives
grilled pita bread brushed with olive oil and topped with cannelli bean and roasted red pepper hummus, feta, sundried tomatoes, arugula, olives, and artichoke hearts
3. Mini Turkey Meatballs with Smoked Tomato Sauce
meatballs flavored with garlic, onion, parsley, and lemon zest, served on rosemary skewers
dark chocolate and molasses cupcakes, topped with honey pecan cream cheese frosting
baby cheesecakes with a crushed vanilla wafer crust and topped with fresh strawberries
chocolate chips and maple syrup baked into pancake batter- a delicious, bite-sized spin on a Sunday brunch favorite
KC&CO,
Bessie
