remember when i used to post about food all the time? it was a way for me to satiate my inner fat kid, which isn’t much of a problem anymore- i’m writing from a city where bread, cheese, and wine are the three main food groups. however, i had to share this oh-so-french arrangement by sunday suppers, one of my favorite food styling and photography blogs . . .
fruit, sharp cheeses, crusty baguettes and. . . honeycomb? somewhat unexpected, but it sounds like a parfait combination to me.
KC&CO,
Bessie
photos via
loving how sunday suppers pairs photos of fresh and seasonal dishes with lovely flowers and place settings. . .
. . . like this berry consomme with lemon champagne sorbet . . .
. . . . tagliatelle with young garlic, asparagus, and mushrooms. . .
. . . roast chicken sandwich on a baguette with truffle fries . . .
. . . buttermilk biscuits with jam butters + a honeyed fig and lavender crostata . . .
(all images are copyright of karen mordechai via sunday suppers. visit the blog here for more beautiful photos and recipes.)
KC&CO,
Bessie
